Product Description
Cheese Makhana, sourced from India and of industrial grade, offers a delightful blend of taste and health benefits. These organic, crunchy delights come in various sizes, ensuring a fulfilling snacking experience. With a shelf life of 12-24 months, these cheese-flavored Makhana are perfect for those looking for a savory treat that can be enjoyed for an extended period. The cultivation process ensures that each bite is not only tasty but also free from harmful chemicals, making it a guilt-free snack option.
FAQs of Cheese Makhana:
Q: What is the origin of the Cheese Makhana?
A: The Cheese Makhana is sourced from India.
Q: What is the shelf life of the Cheese Makhana?
A: The shelf life of the Cheese Makhana is 12-24 months.
Q: What is the grade of the Cheese Makhana?
A: The Cheese Makhana is of industrial grade.
Q: What sizes are available for the Cheese Makhana?
A: The Cheese Makhana comes in different sizes.
Q: Is the cultivation type of the Cheese Makhana organic?
A: Yes, the cultivation type of the Cheese Makhana is organic.